Red Wine Chianti Vinegar
Full-bodied flavour.
Cherry aromas.
Acidity 7.1%.
Cherry aromas.
Acidity 7.1%.
FORMAT:
500 ml
500 ml

Quality
Obtained through a meticulous acetification process, followed by lengthy aging in special larch wood and oak barrels.

Taste
Full-bodied and pleasantly acetic, with hints of cherry and red berries; and a persistent, distinctive taste.

Advice
Ideal for sophisticated salads and vegetables; the perfect enhancer for meat tartares and fried dishes.
INGREDIENTS
Chianti D.O.C.G. wine, antioxidant: potassium metabisulfite. Contains: Sulfites.
AVERAGE NUTRITIONAL VALUES per 100 ml of product
Energy
101 KJ / 23 Kcal
Fat
0 g
of which saturates
0 g
Carbohydrates
0 g
of which sugars
0 g
Fibre
0 g
Protein
0 g
Salt
0,01 g
Store away from light and heat. Close after use.
BE INSPIRED
Versatile and tasty
It’s the most eclectic natural elixir there is. A genie of the lamp in the kitchen and beyond. Wine vinegar is the secret touch for chef’s sauces, the ingredient for a thousand preparations, the most sustainable way to disinfect and sanitise any surface, an effective antibacterial, a powerful limescale remover and much, much more!