Dry Salted Capers
Dry salted capers.
FORMAT:
125 g
125 g
INGREDIENTS
Capers 70%, salt.
AVERAGE NUTRITIONAL VALUES per 100 g of product
Energy
122 kJ / 29 Kcal
Fat
0,6 g
of which saturates
0,2 g
Carbohydrates
3,4 g
of which sugars
0,8 g
Fibre
2,3 g
Protein
1,4 g
Salt
29,1 g