Aceto Balsamico Tradizionale di Modena D.O.P. Extra Aged 25 years
Aceto Balsamico Tradizionale di Modena D.O.P. Extra Aged 25 years
A high quality product obtained by an extremely slow aging process in small wooden barrels.Obtained from the must of typical Modena grapes cooked over direct heat in an open vat and then refined and aged in small casks of various noble woods.
FORMAT:
100 ml
100 ml
INGREDIENTS
100% concentrated cooked grape must.
BE INSPIRED
Rich in history too
The Aceti Balsamici di Modena P.G.I. have their roots in the history of Rome and in the court of the Este family of Modena. An ancient tradition that continues today with methods that remain intact: the careful selection of grapes, the slow acetification of the must, the aging and refinement in casks of noble wood.
Aceto Balsamico Tradizionale di Modena D.O.P.
