Vegetable Antipasto
Vegetable antipasto in sunflower oil.
FORMAT:
280 g
660 g
280 g
660 g
INGREDIENTS
Mixed vegetables in varying proportions (peppers*, cucumbers*, spring onions*, artichokes, pitted green olives, carrots, pitted black olives) 51%, sunflower oil, cultivated button mushrooms (Agaricus bisporus)* 9%, wine vinegar, salt, natural flavours.
(*) Sulphites.
(*) Sulphites.
AVERAGE NUTRITIONAL VALUES per 100 g of product
Energy
308 kJ / 75 kcal
Fat
7,2 g
of which saturates
0,9 g
Carbohydrates
0,6 g
of which sugars
0 g
Fibre
2,2 g
Protein
0,8 g
Salt
2,5 g
