Salad with avocado, orange, almonds, mixed lettuce, primosale cheese and Ponti Aceto Balsamico di Modena P.G.I. (or Ponti Aceto Balsamico di Modena P.G.I. Organic)

Salad with avocado, orange, almonds, mixed lettuce, primosale cheese and Ponti Aceto Balsamico di Modena P.G.I. (or Ponti Aceto Balsamico di Modena P.G.I. Organic) - Ponti

INGREDIENTS

1 avocado
70 gr mixed lettuce
15 gr almonds
50 gr apple
50 gr primosale cheese

Citronette dressing
20 gr orange
20 gr Ponti Aceto Balsamico di Modena P.G.I.
(or Ponti Aceto Balsamico di Modena P.G.I. Organic)
60 gr extra virgin olive oil
Salt and Pepper
Salad with avocado, orange, almonds, mixed lettuce, primosale cheese and Ponti Aceto Balsamico di Modena P.G.I. (or Ponti Aceto Balsamico di Modena P.G.I. Organic) - Ponti

RECOMMENDED
PRODUCT

Salad with avocado, orange, almonds, mixed lettuce, primosale cheese and Ponti Aceto Balsamico di Modena P.G.I. (or Ponti Aceto Balsamico di Modena P.G.I. Organic) - Ponti

PREPARATION

Method:
Wash and clean fruits and vegetables and place them separately in a bowl.
Dress with Ponti Aceto Balsamico di Modena P.G.I. and orange citronette.

Suggestion:
Carefully wash mixed lettuce and place it in a bowl.
Cut the primosale cheese and apple into thin slices and put on top of the salad.
Slice the almonds and add them to the bowl.
To make the citronette, whisk together the squeezed orange, Ponti Aceto Balsamico di Modena P.G.I., extra virgin olive oil, salt and pepper.
Pour the citronette on top of the salad.