Glaze with Balsamic Vinegar of Modena

Glaze with Balsamic Vinegar of Modena - Ponti

Glaze with Balsamic Vinegar of Modena

Excellent on every dish
FORMAT:
500 g

Gluten free

Glaze with Balsamic Vinegar of Modena - Ponti

Quality

A thick, rich blend of fine Balsamic Vinegar of Modena P.G.I. and cooked grape must.
Glaze with Balsamic Vinegar of Modena - Ponti

Taste

Full-bodied, sweet and sour, moderate acidity with an aroma of cooked fruit/must.
Glaze with Balsamic Vinegar of Modena - Ponti

Advice

Ideal for drizzling on finished meat, eggs, fish and vegetables. Perfect for decorating and enhancing desserts, fruit and ice cream.

INGREDIENTS

Cooked grape must, Aceto Balsamico di Modena I.G.P. 38% (wine vinegar, concentrated grape must, cooked grape must, caramel color), wine vinegar, caramel color, modified cornstarch, thickener: xanthan gum. Contains: Sulfites.

NUTRITIONAL FACTS

28

servings per Container

Serving size

1 Tbsp (18 g)

% Daily
Value

Calories per serving

35

Total fat

0 g
0%

Saturated fat

0 g
0%

Trans fat

0 g

Sodium

10 mg
0%

Total Carbohydrate

8 g
3%

Total Sugars

7 g

Includes added Sugars

4 g
9%

Protein

0 g