Balsamic Vinegar of Modena Glaze

Balsamic Vinegar of Modena Glaze - Ponti

Balsamic Vinegar of Modena Glaze

Full-bodied sweet and sour flavour.

FORMAT:
145 g
250 g
500 g

Gluten free

Quality

A thick, rich blend of fine Balsamic Vinegar of Modena P.G.I. and cooked grape must.

Taste

Full-bodied, sweet and sour, moderate acidity with an aroma of cooked fruit/must.

CHEF’S TIPS

Ideal for drizzling on finished meat, eggs, fish and vegetables. Perfect for decorating and enhancing desserts, fruit and ice cream.

INGREDIENTS

Cooked grape must, Aceto Balsamico di Modena IGP 38% (wine vinegar, concentrated grape must, cooked grape must, caramel color), wine vinegar, caramel color, modified cornstarch, thickener: xanthan gum. Contains: sulphites.

AVERAGE NUTRITIONAL VALUES per 100 g of product

Energy

819 KJ / 195 Kcal

Fat

0 g

of which saturates

0 g

Carbohydrates

44 g

of which sugars

41 g

Fibre

1,1 g

Protein

0,9 g

Salt

0,14 g
Close after use.